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Natural Gas, Liquid gas, Diesel Oil, Electric Heat:
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After passing many years of improving and research since from we produced the first piece of rotary oven in 1989,our company has got the important breach on this technology, and manufactured the soft wind almighty rotary rack ovens in 2003.Soft wind is according to the theory of baking the bottom fire firstly, through the two crossed vents and many pieces of wind baffle, with the low speed large wind volume blows to the each layer tyay's bottom, make the breads and cakes(which during the baking period)expand.And can make the baking foods reduce the loss of water,improve the baking quality.
Now,we have a new better type in 2006,it is the third soft wind rotary oven.
All of the models'design is decom-potion, after you buy it, but as the door of the shop or factories is too small to come in by the complete, our workers can help you let it to parts, and later install.
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Technology Parameters
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model
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power
( kw)
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(mm)
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(kgs)
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(m2)
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Packing dimensions (mm)
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W
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D
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C
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H
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H1
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LXB-4618
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Electric Heat
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25
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600×400/18
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800
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3.9
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1000
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1430
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400
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2000
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2050
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Diesel Oil/Gas
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1.5
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LXB-4616
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Electric Heat
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32
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600×400/16
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960
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3.8
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1650
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1280
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400
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2100
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2150
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Diesel Oil/Gas
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1.5
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LXB-5616
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Electric Heat
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36
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600×500/16
650×450/16
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1100
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4.8
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1780
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1410
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400
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2100
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2150
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Diesel Oil/Gas
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1.5
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LXB-4632
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Electric Heat
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47
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600×400/32
800×600/16
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1600
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7.68
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2000
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1550
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400
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2100
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2050
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Diesel Oil/Gas
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1.7
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LXB-4672
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Electric Heat
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65
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762×465/32
720×460/32
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2000
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10.6
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2180
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1730
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400
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2100
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2250
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Diesel Oil/Gas
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2.0
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Technic Characters
High efficiency, Low consumption Our Ovens adopt computer CAXA2 designing,using the numerical control punch to cut and so on making system.So that,as the same time of guarantee the baking quality, we give more attention to the client's using economy, and make the oven reach the best energy saving effect.
Absolute safety There are 3 kinds of safety sys tems inside of the oven,in anycase,there will not any accidents.
Cleanness and Environmental protection The diesel oil type and natural gas type ovens are all designed through especial burning style,make the fuel burning enough,the gas be expeled from the oven is higher than the country stated standard.Each oven be equipped with automatic exhaust blower and improve the food factories producing environment.
Intelligent Control The whole machine's temperature, time, rotary system, and burning system are all adopt the coherent intelligent control style, make the operation easier.
Wide Applicability It is suitable for baking all kinds of breads, toast, yolk pie, moon cakes, crisp steamed-bread sheet, Chinese-styled cakes
and so on.
Even Condition of Fire Even and bright fire which can't be compared by ordinary ovens.
Super Heat Preservation It adopts 3 layers and has good heat preservation capability, high density silicic acid aiuminium materials, the tight sealness reduces the loss of heat to the maximum.
Superb Vapour The superb steam system can supply sufficient vapour at any time in accordance with technological requirements. When this system need the vapour, it can turns the 8kgs water into the vapour within 20 seconds,satisfy with the baker's requirement to the food quality.
Daylight illumination Adopting daylight illuminating lamp tube, people can really observe whether the food's baking fire is good enough or not through the double deck glass doors.
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 Natural Gas, Liquid gas, Diesel Oil, Electric Heat type.
Please inform us the specifications of your demand so that we can give you our best prices accordingly.We assure you of our high quality products and best services at all times. |
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 Natural Gas, Liquid gas, Diesel Oil, Electric Heat type.
Please inform us the specifications of your demand so that we can give you our best prices accordingly.We assure you of our high quality products and best services at all times. |
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 Voltage: 380V
Power: 0.75KW
Shaping capacity: 600
Weight range: 50g - 300g
Weight: 200kgs |
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Technical temperature
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Model
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OvenLXB-CV-5
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OvenLXB-CV-10
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ProfferLXB-PV-16
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External Dimensions
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W/mm
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800
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800
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800
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D/mm
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1100
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1100
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1100
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H/mm
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670
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1070
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920
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Trays /Quantity
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40x60 cm
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5
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8/10
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16
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Temperatuer
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0-300°
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0-300°
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0-50°
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Power
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5.0/9.0KW
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10/18kw
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1.2kw
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Voltage
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3-220/50-60Hz
3-380/50-60Hz
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3-220/50-60Hz
3-380/50-60Hz
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220V/50-60Hz
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Supply water
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0-3bar
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0-3bar
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0-3bar
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Outcome of Chinese and Corean Technology
High technology torm convection oven
can bake all kinds of healthy and delicious foods and cakes
Technology Characters
1.All stainless steel made
2.Prompt warm-up system
3.Convection cycle hot wind can get the optimal baking fire.
4.The removable parts in the interior and on the sides makes cleaning and maintenance absolutely convenient
5.Baking the refrigerant paste can complete automatically from refrigeration to baking .
6.Microcomputer digital control system
7.The halogen light in the interior with double layers adiabatic safety glass door cam see the whole baking process.
8.The powerful automatic time steam system can control the volume of the steam according to the bakers setted program
9.Lower energy consumption
LXB Series convection oven ‘s design and structure have arrive at the same level with the present Europe same products .
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Technical temperature
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Model
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OvenLXB-CV-5
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OvenLXB-CV-10
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ProfferLXB-PV-16
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External Dimensions
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W/mm
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800
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800
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800
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D/mm
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1100
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1100
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1100
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H/mm
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670
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1070
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920
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Trays /Quantity
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40x60 cm
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5
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8/10
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16
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Temperatuer
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0-300°
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0-300°
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0-50°
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Power
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5.0/9.0KW
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10/18kw
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1.2kw
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Voltage
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3-220/50-60Hz
3-380/50-60Hz
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3-220/50-60Hz
3-380/50-60Hz
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220V/50-60Hz
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Supply water
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0-3bar
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0-3bar
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0-3bar
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Outcome of Chinese and Corean Technology
High technology torm convection oven
can bake all kinds of healthy and delicious foods and cakes
Technology Characters
1.All stainless steel made
2.Prompt warm-up system
3.Convection cycle hot wind can get the optimal baking fire.
4.The removable parts in the interior and on the sides makes cleaning and maintenance absolutely convenient
5.Baking the refrigerant paste can complete automatically from refrigeration to baking .
6.Microcomputer digital control system
7.The halogen light in the interior with double layers adiabatic safety glass door cam see the whole baking process.
8.The powerful automatic time steam system can control the volume of the steam according to the bakers setted program
9.Lower energy consumption
LXB Series convection oven ‘s design and structure have arrive at the same level with the present Europe same products .
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LXB Proffer
LXB series proffers are manufactured by our company recently and keeping ahead in the same trade.Adopting the aluminum alloy molding frame and the plastic becomes spongy the heat preservation to the interlayered AISI304 Stainless steel plate.There are electric heat type evaporator and cycling wind system,which do not need to exchange the trays,and can guarantee the humidity and temperature even and consistent of every corner inside the ovens,the precise humidity and temperature control system there are the removable brackets there are two models
available can satisfy all kinds of the requirements of customers.
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model
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power
( kw)
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dimensions
(mm)
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external dimesnsions(mm)
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packing dimensions(mm)
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LXB-P32
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2.0
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400×600
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810×1230×2000
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910×1330×2200
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LXB-P64
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3.0
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400×600
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1600×1230×2000
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1700×1330×2200
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Proffer controlle
Proffer cntroller is made for sel-proffer. Both the temperature and humidity can be separated controlled,ensures optimum control of the humidity and temperature in proffers.The machine is made of stainless steel and equipped with a special electronic steam system This ensures long and reliable usage.Air exchanging system gives circulating airfiw inside the chamber This design ensures optimum and uniform proffering in the entfre proffer. Two or more units can be selected according to fermentationcapacity and volume of proffer chamber .The proffer controller can be
connected parallelly by common control (master slave).
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model
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Unit Dimensions
W×D×H(mm)
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Unit Number
( PCS)
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power
(kw)
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Steam capacity for rooms up to(m3)
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LXB-P1
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580×200×1700
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1
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6
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4-6
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LXB-P2
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1+1
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12
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6-12
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LXB-P3
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1+2
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18
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12-18
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LXB-P4
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1+3
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24
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18-24
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LXB Proffer
Adopting circle blower which is able to bear high temperat | | | | | | |
